Products. Companies. Trade leads

* It's a deeper ambar-coloured brandy, with stronger iodine tones and copper shades. * To the palate it's suggestive of toasted wood, a pleasant and silky swallow, and a tasty a long aftertaste. * Alcohol content is 38% vol.[...]

High Quality Vodka from Estonia[...]

Beautiful straw yellow colour spumante wine with greenish reflection. Its intense and refined bouquet is fresh and fragrant, with sharp Golden apple and Artemisia scents. To the palate, it is dry,sparkling, harmonious and elegantly caressing like velvet. It is perfect to be served as an aperitif and excellent with seafood or daily consumed through the whole meal. Ideal serving temperature is 6°-7°C. Typology: White Alcohol content: 12% Vine: Pinot Noir 100%[...]

"LOS GALANES WHITE JOVEN" VARIETY: 100% Airén TASTING NOTES: Yellow pale coler with greenish reflexes. Clean and intense aromas that they remember to fruits. In mouth it appears well structured and sticky with acidity that makes it fresh and elegant.[...]

Herbowa Gorzka – luxury vodka with a sour-sweet flavour of 40% strength, whose recipe is based on the old Polish tradition of making alcohol based on herbs and exotic fruit. Its amber colour hides the subtlety of the original aroma and flavour. Herbowa Gorzka is an excellent aperitif.[...]

Peche + Whisky is a delicious convination with only 18º vol to be served very cold in a coctel cup or schnapps.[...]

Produced in honor of 155th anniversary of the founder of Georgian domestic brandy production - David Saradjishvili. In is a blend of unique Georgian brandy spirits, distilled in 1893 and 1905, under direct supervision of David Saradjishvili. Average age of this brandy is 100 years. I has dark golden color, rich bouquet with fine vanilla-chocolate and oak tones and soft, velvety palate. Saradjishvili - 155 has been participating in international competitions since 2003 and received 3 Grand Prix.[...]

This wine is obtained from the best grapes of Merlot and Cabernet Franc cultivated in our vineyards at “La Mincana”. After the racking it remains for 12 months into small oak barrels where it refines its peculiarities. Then it is bottled and after a further refining period of 3-4 months it is ready to be tasted. Its best coupling is to be served with roast, grilled meat and game. 13,00 % vol.[...]

Karpackie Pils (4.0%alk), Karpackie Premium (5,0% alk), Karpackie Mocne (6,8% alk), Karpackie Super Mocne (9%alk)[...]

Semidry red wine is produced from elite european and georgean types of grapes from valley of Hadzhyder river, near Kulevcha town, south from Odessa. The wine has light flover nose and fruit freshness. French Boulevard is produced according original recipes from 1935.[...]